You may be consumed by critic reviews or customer feedback, but when you've got a successful restaurant your plumbing system should also enter your mind periodically. Ensuring water freely flows can help your staff more adequately get their work done and allow everyone in the building to use bathrooms without trouble. Prevent bad conditions with these plumbing pointers.
Check Your Sinks for Strainers
Sink strainers are necessary in all the drains in your kitchen. However often people will remove them so water drains out faster; strainers can easily become lost as well. Every time you walk through your kitchen, have a look in the sinks to ensure the strainers are there to stop food and other particles from getting into drains where they can ultimately get stuck.
Keep Records About Clogs
If you have plunged a customer restroom's toilet in the past month, that is easily forgotten in a matter of weeks. However, if you feel like you're always in the same bathroom with a plunger, that could be a symptom of a bigger problem. Noticing things like that early can prevent serious plumbing issues. Keeping good records about the clogs you clear out will help you notice trends and help a commercial plumber get some sense of what could be going on.
Ask for Employee Help
Your employees can be your eyes throughout the restaurant and can bring things to your attention if you encourage them to do so. Ask that they notify you or a manager if they see a possible problem. Restaurants are notoriously busy places; because they're always working, an employee might forget to mention that the sink is draining slowly. A waiter who notices that the employee restroom's sink is leaking may not tell you. Ask that all kitchen and wait staff tell you about minor things so that they don't transform into serious plumbing problems.
Monitor Water Pressure
Water pressure needs to be constantly monitored inside the restaurant because so many places in the space need strong water flow. If you're noticing that the flow of water in one area is weaker in one area, don't ignore it. That could be because a pipe is leaking somewhere. A professional's help is critical here; a leak can eventually mean a problem for the functioning of your place.
The plumbing system is one of many things to monitor inside a restaurant. Commercial plumbing professionals, such as from Bilz Plumbing & Mechanical Inc, are always available to answer questions and provide guidance.